7" Santoku Knife with Cutting Board Set

7" Santoku Knife with Cutting Board Set Reviews



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04880DS Features: -Santoku knife with cutting board. -Compact design saves valuable counter space. -Commercial quality Japanese stainless steel for strength and durability. -Traditional Kullens grind on blade helps to prevent food from sticking. -Magnetic sheath in cutting board holds knife in place. Specifications: -Length: 7''. -Material: Stainless Steel. -Hand wash recommended.


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Apr 30, 2011 22:07:04

Togiharu Inox Steel Santoku 7.0" (18cm) - Right

Togiharu Inox Steel Santoku 7.0" (18cm) - Right Reviews



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Togiharu Inox Steel Santoku 7.0" (18cm) - Right Feature

  • Steel Type: Inox Stain-Resistant Steel
  • Blade: Double-Edged
  • Blade Length: 7.0" (18cm)
  • Handle Material: Composite Wood
  • *HRc: 57-58 *Hardness Rockwell C Scale
Style: Santoku, Steel Type: Inox Stain-Resistant Steel, Saya Cover: Not Included, Blade: Double-Edged, Available Size: 7.0", Handle Material: Composite Wood, Weight: 6 oz, Hardness Rockwell C scale: 57-58.


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Apr 30, 2011 01:25:05

Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife

Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife Reviews



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Kyocera Kyotop Damascus Pakka Handle 6.0-Inch Chef Knife Feature

  • Specially designed 6-inch chef knife is a daily workhorse meant to endure the challenges of constant chopping, dicing, and slicing
  • High tech blade construction process creates ceramic blades with a Damascus look and a hardness comparable to diamond
  • Features Kyotop HIP (Hot Isostatic Pressed) blades with greater wear resistance; blades fired under high pressure and temp in a sealed chamber to increase density
  • Ultra-sharp, long-life blade holds its edge much longer than steel; doesn't impart metallic taste or smell; stain and rust proof
  • Pakka wood handles are moisture resistant and triple riveted; knife works equally well on wood or plastic cutting surfaces; hand wash and dry
Kyocera's premium cutlery line features stunning Damascus-look blades. Close in hardness to diamond, these advanced ceramic knifes feature Kyotop (Hot- Isostatic pressed) "HIP" blades. These blades are fired a second time under high pressure and temperature in a sealed chamber. This process increases the density of the advanced ceramic material, resulting in greater wear resistance. The moisture-resistant, 3 riveted handles are made out of Pakka wood. The 6-inch blade, great for all prep jobs, chopping, and slicing.


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Apr 29, 2011 06:35:03

Ran Series Yaxell Slicer Knife, 6 inch

Ran Series Yaxell Slicer Knife, 6 inch Reviews



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Ran Series Yaxell Slicer Knife, 6 inch Feature

  • Black gift box contains one knife
  • Yaxell blades are heated in a kiln to a very high temperature and then ice hardened making the blade strong and durable for long-lasting performance
  • Blade length is 6 inches, total length is 10.5 inches
  • The handle is made out of FDA-approved black Canvas-Micarta, which is an odorless and enormously durable material made of resin and linen
  • The Damascus multi-layered steel is specially designed for high quality blades and was designed to maintain sharpness and durability, without becoming brittle
Yaxell knives are used by top chefs all over the world. The outstanding edge of Yaxell knives has been achieved by combining the best of advanced technology and materials, with craftsmen cultivated in the traditional Japanese sword making techniques


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Apr 28, 2011 02:07:06

Shun DM0708 Combination Whetstone Knife Sharpener

Shun DM0708 Combination Whetstone Knife Sharpener Reviews



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Shun DM0708 Combination Whetstone Knife Sharpener Feature

  • Dual-sided whetstone with 2 types of ceramic grit--300 grit and 1000 grit
  • Sharpens knives and then hones the edges to a smooth finish
  • Works best when wet down for both lubrication and cleaning
  • Easily stores in a kitchen drawer when not in use; comes gift boxed
  • Measures 6 by 3-1/5 by 1-4/5 inches
The Shun Combination Ceramic Whetstone (300 Grit on one side, 1000 Grit on the other side) is designed for honing and finishing your knife blades.


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Apr 26, 2011 06:45:04

Zwilling J.A. Henckels Twin Cermax 9-1/2-Inch Chef's Knife, Black

Zwilling J.A. Henckels Twin Cermax 9-1/2-Inch Chef's Knife, Black Reviews



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Zwilling J.A. Henckels Twin Cermax 9-1/2-Inch Chef's Knife, Black Feature

  • Distinctive polished Black micarta handle further enhances this unique knife
  • Perfect Ergonomic handle developed in cooperation with top Japanese iron chef
  • Cermax knives use the traditional honbazuke honing technique
  • Asian Edge angle for razor sharp cutting
  • Cermax MD66 achieves a 66 rockwell hardness for excellent edge retention
A striking feat of engineering, the TWIN Cermax M66 line from J.A. Henckels is the cutlery company's premium offering in cooking knives. Exceptionally sharp and a dream to handle, the knives combine German steel with Japanese manufacture, and their design is exquisite, smart, and tough. Honed by hand with an Asian-style edge, TWIN Cermax M66 blades are crafted from microcarbide steel, a molten substance atomized into a powder and then compacted under high pressure. The result is a hardness rating of 66 Rockwell, which allows the blades to be brought to an incredible sharpness and ensures that they retain their edges remarkably well. To increase balance and comfort in action, the knives also feature full-tang construction, triple rivets, and a rounded ergonomic grip. Though styled to resemble wood, the black handles are in fact a layered and compacted compound of linen and resin called Micarta, resulting in excellent maneuverability and satisfying weight.

This impressive 9-1/2-inch chef's knife is a force on the chopping block, making quick and simple work of the most common prep tasks. Designed for cooks with large, strong hands, it includes a protective bolster, a rocking edge, and a broad blade that is impervious to corrosion. The piece coordinates with the line's paring, utility, and santoku knives, and an 8-inch version is also available. Like other TWIN Cermax M66 pieces, this knife should always be washed and dried by hand. J.A. Henckels includes a lifetime warranty. --Emily Bedard

From the Manufacturer

TWIN® Cermax M66 fulfills every knife lovers' dream. Special MicroCarbide Powder Steel ensures that the blade is as sharp as a scalpel and exceptionally hard. (The Cermax line measures 66 in the Rockwell Hardness Test.) The ergonomic handle is made from the latest, state-of-the-art technology and materials suggested by top Japanese Iron Chef, Rokusaburo Michiba. TWIN® Cermax M66 knives are crafted in Japan and are complemented with an attractive gift box.

A Different Standard in Blade Construction:

Traditional steel can have uneven carbides of varying size, but TWIN® Cermax M66 blades are constructed with a core of special MC66 Steel (MicroCarbide) powder steel. This special steel is even with refined carbides and is developed by atomizing molten steel into micro powder, then compacting it under high pressure. The result is a hardness of 66 Rockwell and a sharper cutting edge. The MC66 core is covered by innovative CLAD material which protects the extremely hard core, thus minimizing any chance of corrosion or breakage. The cutting edge is exceptionally sharp due to the Asian edge angle and the hand honing process.

It's All in The Grip:

The revolutionary 3-rivet, full tang, Micarta handles are made from linen and synthetic resin compounded by pressure and heat. Micarta's distinguishing features are the elegant, wood-like appearance and smooth finish. These perfect ergonomic handles have been developed in cooperation with top Japanese Iron Chef, Rokusaburo Michiba. A top quality end cap features the Zwilling J.A. Henckels logo, which is world renown as a symbol of quality.

Features:

  • Clad Metal: MC66 steel core is a high carbon steel covered with a high-corrosion resistant steel.
  • MC66 Steel (MicroCarbide Steel): Powder metal steel; molten steel is atomized into micro powder and compacted under high pressure allowing for the incredible hardness of 66 Rockwell.
  • MC66 Steel Edge: Due to the stability of the cutting edge and Asian edge angle, it is sharper and stays sharper longer.
  • Hand-honed: For razor sharp cutting edge.
  • 3-Rivet, Full Tang Handle with Metal End Cap featuring Zwilling J.A. Henckels logo
  • Ergonomic Handle: For tireless cutting and safety.
  • Micarta Handle: New material made from linen and resin compound by pressure and heat creates an elegant wood-like appearance.
  • Full Warranty: J.A. Henckels stands behind all its knives
  • Cleaning Tips: Always clean TWIN® Cermax M66 knives by hand, never in the dishwasher.
  • Sharpening Tips: To sharpen, please use a sharpening stone such as TWIN® Stone Pro or a J.A. Henckels Diamond Steel.
A striking feat of engineering, the twin cermax M66 line from J.A. Henckels is the cutlery company's premium offering in cooking knives. Exceptionally sharp and a dream to handle, the knives combine German steel with Japanese manufacture, and their design


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Apr 24, 2011 15:44:08

New DMT Knives Accessories Sharpeners Accessories Three Stone Kit w/Serr/Fine/Xfine Sharpening

New DMT Knives Accessories Sharpeners Accessories Three Stone Kit w/Serr/Fine/Xfine Sharpening Reviews



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New DMT Knives Accessories Sharpeners Accessories Three Stone Kit w/Serr/Fine/Xfine Sharpening Feature

  • Three Stone Kit w/Serr/Fine/Xfine.
  • Deluxe Aligner Kit with 3 4" Diamond Whetstones and Serrated Knife Sharpening Accessory.Includes fabric storage pouch.
  • Our most popular model.
  • 100% Genuine Brand Names.
  • 100% safe & secure shopping; Superior customer service.
Deluxe Aligner Kit with 3 4" Diamond Whetstones and Serrated Knife Sharpening Accessory.Includes fabric storage pouch.


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Apr 24, 2011 04:15:05

Kyocera Revolution Series 4-Inch Mini Santoku Knife, Black Handle with White Blade

Kyocera Revolution Series 4-Inch Mini Santoku Knife, Black Handle with White Blade Reviews



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Kyocera Revolution Series 4-Inch Mini Santoku Knife, Black Handle with White Blade Feature

  • Ultra-sharp 4 inch ceramic Mini Santoku knife with white blade for a wide variety of cutting tasks, from fine chopping to dicing
  • Ceramic blade ground to microscopic precision by diamond wheels for rock-like edge with excellent sharpness retention
  • Totally impervious to acids, juices, oils, salts or other elements; will never rust
  • Lightweight, extremely balanced in the hand; ergonomic handle reduces fatigue during repetitive cutting
  • Hand wash only; sharpen using Kyocera electric sharpener or mail to Kyocera for free sharpening
Our Kyocera 4-Inch Mini Santoku offers all the benefits of a regular 5-1/2-Inch Santoku: chopping boneless meats, fish, fruits and vegetables, just on a smaller scale. Perfect for people who want to feel a little more control and for the smaller hand. Distinctively shaped resin handle in black.


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Apr 23, 2011 04:08:05